Tampines New Town, or simply Tampines among the locals, is one of the busiest districts in Singapore. It is known to be the largest residential area in the country with a population of 216,000 people, living in flats of the Housing and Development Board (HDB). This area was once abundant with trees called Tampines, hence the name. It has become a residential area since the late 1970s and the rapid growth of this district has been unstoppable ever since.
Tampines is not only known for its quiet but fun neighborhoods, but it is also famous for several restaurants that can be found in almost every corner of the district. These restaurants come in different shapes and sizes, and they also offer different menus (Asian, Italian, French, American, and local recipes, among others).
With so many options available, it’s no wonder anyone can feel overwhelmed. However, Singapore is known to be a seafood country, so it might as well spread its seafood delicacies before anything else.
• Kim’s place.
Established by the legendary “Hokkien Mee Master” Tan Kue Kim in the 1980s, this restaurant is famous for its authentic Hokkien Mee cuisines. This Halal certified entity serves their famous XO Hokkien Mee for $ 12, Buttered Cereal Prawns for $ 16 each, and their Fish Maw Soup for just $ 12. You can also try Steamed Boston Lobster with Garlic for $ 38. as well as their hot plate black crab and cheesy crab (prices are seasonal).
Speak to:
201D Tampines St. 21
# 01-1171 Singapore 524201
Telephone. 67866390
• Fish & Co. Tampines One
Fish & Co. is all about fish, fish, and even more fish. The company came to life in 1998, spearheaded by business partners Ricky Chew and Lambert Yeo. This restaurant serves sumptuous fish dishes as well as other seafood specialties such as prawns, oysters and mussels. One of their best sellers is the Fish & chips, some customers even call them the best in town. Other delicious dishes include the starter (consisting of nachos, fish nuggets, shrimp fritters and fried squid, with spicy mango vinaigrette, tomato sauce and tartar sauce for dips), Fish & Chips from around the world, Portuguese crab and the Seafood Spaghetti made with sautéed prawns, mussels and squid in tomato sauce. They also have Filo Pizza, perfect for those who want their pizzas to be made with an “ocean of twist.” For those with a sweet tooth, Fish & Co. also serves American Cakes and Quenchers.
Speak to:
10 Central Tampines 1
# 04-11 Tampines 1
Singapore 529 510
Telephone. 6260 0183
• Good Year Seafood Village
Although some customers complained that this place was not easy to find, the Good Year Seafood Village search is worth a try. And, of course, with some good reasons behind it. The first of these is their tasty Asam Fish (Hong Ban / Red Garoupa in sweet and sour sauce), one of the best sellers for $ 22. You can also try 4 Treasures Tofu, with scallops, prawns and broccoli, for $ 15. Chili and black pepper crab are also a must.
Speak to:
15 Tampines Avenue
Singapore
Telephone. 96425800
